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Chefs' Cooking Secrets | Pepín-Style Potatoes, with Rachael Ray | Video
In this video demo, Food Network's most popular cook, Rachael Ray, prepares braised potatoes in the style of chef Jacques Pepín. This video is part of Rachael Ray Holiday Feast in 60 show hosted by Ray.
Easy, basic, and thrifty... what's not to love?
Ingredients used are small potatoes, chicken stock, a few pats of butter, salt, and pepper. That's all you need for a fabulous potato side dish from an old family recipe from Pepín.
Running time: 2:22.
Pepín-Style Potatoes - Food Network, Rachael Ray
A thumbnail bio on Ray's current success... in 2008, she was the highest paid US television chef with her TV cooking/talk show, 14 best-selling Rachael Ray cookbooks
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